« August 2006 | Main | October 2006 »

September 29, 2006

Kids Cooking - Update

Oh, I left you guys hanging!  I've got updates on the recipes we've tried this week!

Let's see - Monday's dinner is chronicled over in the Small Slice album.  The ravioli lasagne was delish.  The kids loved it.  The husband loved it.  I loved it. 

Tuesday was Chicken Soup with Rice night... my son had requested this one.  Apparently, they made it in 1st grade after reading the story by Maurice Sendak.  I used chicken broth - his teacher used bullion cubes.  The kids liked the school version better.  But they still enjoyed tossing the ingredients into the pot and using the ladle to put soup in their bowls.  I didn't get photos of the process this time.

Wednesday, we had planned on Turkey with Broccoli in a cheese sauce. The kids rebelled, and I ended up making homemade macaroni and cheese with steamed broccoli, and then tossing in a can of turkey meat.  It was hearty and good - but the kids didn't cook it.  Wednesdays are hard, because we are at the horse barn most of the afternoon.  I should have Wednesday be crockpot dinners.

Thursday was mini-pizza night.  I would normally make homemade pizza crust and give the kids individual crusts to decorate, but last night, we just used regular sandwich bread.  I put out dishes with pesto sauce, marinara sauce, mozzarella cheese, parmesean cheese, and a shredded cheese blend with cheddar and other cheeses.  I also chopped some fresh basil and put it out.  Surprisingly, the kids actually used it.  I gave them each two slices of bread, and let them have at it.  They spread on their own choice of sauce, added way too much cheese, and I baked them on a cookie sheet at 350 for about 8 minutes.  The bread got a nice crunch to it, and the toppings were bubbly.  It was pretty good - not as good as real pizza, but easy for the kids to do. 

Friday night - tonight... we've got mini-meatloafs on the schedule.  Here's the plan:

I'll make sure to get photos of these for Small Slice.  I keep misplacing my camera.  Aaargh.   

1.25 lbs ground turkey
1/2 cup rolled oats
1 egg  or two, depending.
Chopped celery
Chopped garlic
Chopped onion
1 tbsp worchestershire sauce (or soy sauce)
1/2 cup catsup

I'm going to have the kids help measure this and stir it up.  Then I'm going to have them divide the mixture into a 12-serving muffin tin. These bake up pretty fast - about 20 minutes.  While they are cooking, we'll boil up some small red potatoes (we like the skins on) and then the kids will take turns smashing them, adding butter and milk until they are creamy-ish.  We like some chunks, too. 

The kids can "frost" their "cupcake" with the potatoes, and I'll put out some shredded cheddar cheese for them to sprinkle on top.  These are always a huge hit at our house. 

I'll be serving green beans with this - I think I might encourage the kids to stick them in their frosted cupcake like candles. 

I'll make sure to get photos of these for Small Slice.  I keep misplacing my camera.  Aaargh.

September 27, 2006

International Walk and Roll to School Day

October is International Walk to School month - did you know?  My children's school will be participating on October 4th, for the official "Day" and we're all looking forward to it!

The plan is to have meeting locations in the neighborhoods surrounding the school, and then have the kids walk in groups, accompanied by a few adults.  We form "walking school buses" and make our way to the school.  It is great to see the parents and kids from your neighborhood, all walking and chatting  - most mornings are a blur of circular driveway drop-offs and quick escapes before anyone notices you're wearing pajama bottoms.

Even families that live too far away to walk on a daily basis tend to drive to the nearest "bus stop" and walk the rest of the way.  It's really cool to see everyone showing up on foot on these days.

Check with your school and see if you're participating this year.  It's a fun chance to get out there and move with your kids.

September 25, 2006

Menu Monday - Kids Are Cooking

Alrighty.  I sat the kids down yesterday, and we took a glance through our cookbooks and picked out some easy recipes to try.  Here's the plan:

Monday night: Ravioli Lasagne with garlic bread and green salad
Tuesday night: Chicken Soup with Rice, sliced apples.
Wednesday night: Broccoli and Turkey with a cheese sauce
Thursday night: Homemade mini-pizzas
Friday night: Crazy Sandwiches with pickles and fruit
Saturday: Mini-meatloaf with mashed potatoes and green beans
Sunday: Pancakes and bacon with homemade applesauce.

I'll be posting photos and recipes as we go over in the Small Slice album. 

Incidentally - our ClubMom contest for our MomBlog email digest signups is almost over... if you aren't a ClubMom member yet, click here to join ClubMom; Once you're registered, you can go to the MomBlog Digest signup page, and once a day you'll receive an email that gives you a look at what all your favorite ClubMom bloggers have written that day.  It's really cool - Big Slice right in your email box!  And - you get 50 ClubMom posts just for signing up! 

September 24, 2006

Ungrateful Little...

You know what?  I'm tired of coming up with good meals, only to end up having the kids reject what I've cooked because they see a visable chunk of tomato.  I'm sick of painstakingly preparing a meal that they assure me that they will eat, only to have them lick their fork three times and blow bubbles in their milk.

So.  This week, the kids are cooking dinner.  I'm going to help, obviously.  But the bulk of the meal is going to be prepared by their little picky-eatin' hands.

I'm enlisting the help of a few cookbooks this week, so that the kids can read the recipes and do the measurements themselves.  Has anyone noticed how many of the "kids" cookbooks out there focus on weird food?  Lots of garbage food, with the assumption that kids won't eat it unless it has a face made from M&Ms or something. 

I'd love your recommendations for great kids' cookbooks - and I'll be putting together this week's menu with the help of the kids, and posting it this afternoon.  Check back!

September 23, 2006

What Am I Thinking?

It occurs to me that I have lost my ever-loving mind. Here it is, what, 6:30 at night, and I am drinking my second caffinated beverage of the day. 

If you'll recall, I've been avoiding all caffeine on the recommendation of my doctor, since I have trouble sleeping and being nice when I'm zinging around. 

You know what did me in?  Besides my insanity, I mean?

Pumpkin Spice Latte.  I'm in deep doo-doo.

See, last year, I got really hung up on the PSL.  I spent many dollars consuming empty, dog-crap filled calories, and loved every minute of it.

This morning, we were out of coffee, so my husband ran out to Starbucks to get some, and came home with two Pumpkin Spice Lattes. 

With the first sip, I had a little mouthgasm, and then it was all downhill from there.  I still maintain that they put crack in these things, because they are too addictive.  So addictive, in fact, that at 6 o'clock this evening, I made my husband do the unthinkable, and get me another one.

This is it.  I'm off them.  I swear it.  I know that I don't need them.  And I don't really want them. 

Oh, but I love them.  I love Starcrack's PSL. 

This is going to be a long, tough autumn.

September 21, 2006

Minimum Days, Maximum Effort

Sweating out the last days of July, I pictured my life with three kids in school a little bit differently.  My mind's Jenny was organized, disciplined, and had all sorts of time to exercise, and cook glorious meals from scratch.  She also dressed in coordinated, accessorized outfits.  That Jenny.  Wow.  Girlfriend knew how do get things done.  Mmm-hmm.

As it stands, I haven't done any 'real' exercise in two weeks (and maybe more) and I'm completely scattered.  I've been eating well enough, but there hasn't been any glamorous presentations around here.  For dinner tonight, I ate a sliced green apple, some sliced swiss cheese and a hunk of pugliese bread.  Which suited me just fine. 

Here's the thing... my two older kids have been on this odd schedule with different drop-offs and pickups.  When you add my preschooler into the mix, I am spending at least an hour a day running around in the car.  Which should be fine, except after the dropoffs and before the pickups, I have about 1 solitary hour.  You know what I've been doing?  Showering.  Which means I've been doing the dropoffs with bad hair and ugly sweats.

This was not the plan.

I've become the cliche of the mother in the sweats with her hair in a ponytail, wearing sunglasses and a hat instead of makeup, shoving the kids out of the still moving minivan in the bus circle.  And I hate it.

All it would take for me to get a good six miles of walking in a day is to walk the kids to and from school.  There is nothing preventing me from doing it, except my own lack of organization.  Ten minutes of preparation before bed would have us out the door on time in the morning.  I've just been so lazy that I have been slacking on the laying out the clothes, packing up the backpacks, filling out the forms and writing the checks.

I don't know about your kids' schools... it seems like I'm writing a check every day for something.  Class newsletters.  Book orders.  PFA membership.  Fundraisers.  Pasta Feeds.  School photos...

Anyway, point being, I could spend just 10 minutes doing all this the night before, and our mornings would be blissfully unencumbered.  I will admit that spending 10 frantic minutes scrambling around on my stomach looking under the couch and beds for matching shoes is a great workout.  Very aerobic. And that's just MY shoes we're talking about.

All this week has been minimum days, for Parent-Teacher conferences.  I've barely gotten them to class when I have to turn around and fetch them again.  I haven't managed to get anything done this week, but I cannot place the blame at the kids' feet.  They are perfectly capable of walking, heck, running all the way to school.  They get enough sleep.  They wear cute outfits.  It's MY lack of motivation that is keeping me from getting it done.

I'm off to lay out my clothes for the morning.  I'm putting a water bottle in my purse, and I'm setting the clock for a 15 minutes earlier wake up time.  I'm walking the walk tomorrow my friends.  Six miles, no excuses. 

Who's with me?

September 20, 2006

Reflections

Last night, I curled up on the couch with a box of tissue and watched Steve Irwin's memorial program.  Steve and Terri have been a major influence on my children's love of wildlife, and it has been a very emotional couple of weeks for me.  While I am heartbroken for his father, sisters and wife, it is the thought of his children, growing up without him, that has me undone.

As the memorial ended, I wiped away my tears and heaved a shuddering sigh.  It was a great program, sorrow mixed with levity.  Between heartfelt eulogies, they presented video clips of Steve, as well as photo slideshows, and it struck me that his children are blessed to have such a bounty of media to help them remember their father.  Through the years, both Steve and Terri have been interviewed extensively, and they never failed to wax poetic about their love of wildlife, each other, and their children. 

It got me thinking about my own children.  Should my life end today, what would I leave behind for them?  How would they remember me?

Being a fat woman, I've learned to avoid the camera.  I don't enjoy seeing myself on videos.  The sound of my voice grates, the size of my butt causes me to cringe.  I rarely look past my own physical dimensions to see the twinkle in my eye as I play with my kids, or the way my laughter causes my children to beam with delight.  The photographic evidence of my life with my children is small and misses so many of the things I would want them to remember.

Blogging has become a way for me to capture these memories.  It is a way for me to freeze time and someday, to bring them inside my head to see what I see.  I don't know if it is vanity talking, but I truly do want my children to have this record.  And as dissatisfied as I am with my own physical shape sometimes, I am inspired to get in front of the camera more, to make a permanent record of my relationship with my children, my family and friends. 

So, I need some ideas.  Beyond the snapshots, beyond the blog entries, beyond filming on holidays and school functions... give me some suggestions for ways to create a family record. 



September 18, 2006

Menu Monday - On A Monday, Can You Believe It?

I've known for a while that I was pushing my limits.  I'm a gal who really needs 8+ hours of sleep, and over the last few weeks, I've been getting far, far less.  Maybe 4 or 5 hours on a good night. 

Part of the problem is my internal clock - I'm most productive and mentally active between 4 pm and 2 am.  I've tried to overcome that by waking early - because I have to and going to bed by 10 pm.  Once I lay my head on my pillow, I spend a lot of time just thinking crazy thoughts, and I never seem to drift off into sleep easily.

I'll read until the book falls out of my hand, annoying my husband, who can sleep through hours of daylight with a football game on.  Why is the sound of me turning pages and the soft glow of my bedside lamp a problem?  Here's a hint... it's not.  He just thinks that I would go to sleep if I turned off the light and tried. 

My dreams have been populated by the courtiers of Henry VIII, since I've been devouring Phillipa Gregory's novels.  I am astounded by the descriptions of the meals prepared for and eaten by these court people.  Holy moly.  No wonder Henry VIII gained so much girth.  Rich dishes elaborately presented on golden dishes, drenched in sauces.  It brings to mind our Thanksgiving and Christmas feasts, on a daily scale.  Can you imagine?

Anyway, there is a crisp note in the air now, even as we are enjoying a last warm spell.  I'm craving all sorts of baked dishes - lasagne, casserole, chicken pot pie, baked squash... and yet it is still too warm to heat the kitchen up with hours of oven time.  This week, I'm going to experiment with fall flavors, but on a lighter scale.

The I Can't Believe It's Actually Monday Menu:

Monday night: Okonomiyaki - my wimpy version of the Japanese original, served with steamed rice, edamame and cucumbers in rice vinegar.

Okonomiyaki is chopped cabbage mixed with a small bit of flour and egg to make a pancake, which you fry and top with cheese or mayo or any number of condiments.  Steph calls them garbage pancakes, because you can toss in leftover meat, veggies, whatever you want.  My  kids love these.  I'll be sure to post photos on Small Slice tonight after I make them. 

Tuesday night: Chicken and vegetable stew with dumplings - cooked in the crockpot

Wednesday night: Finger-food night - cheeses, baguette, olives, pickles, sliced apples, carrot sticks and celery, with hummus and other dips.

Thursday night: Pesto ravioli and green salad

Friday night:  Sweet and sour sausage and veggies with steamed brown rice.  Sliced fruit.

Saturday night: Black bean, red pepper, rice and corn burritos with avocado, jicama, lime and cilantro salad.

Sunday night: Leftovers

September 15, 2006

Month of Motivation - Bwahahaha

I'm learning that I shouldn't make these broad sweeping statements about my plans for the month ahead without consulting my horrorscope.  This month so far has been a total exercise in frustration - and that's about all the exercise I've been getting. 

I'm still hovering at 170 pounds this morning.  I'm going to stay off the scale, and work hard this weekend to stay on target with my eating and exercise.

Oh, that's right.  I haven't been exercising. 

Do you want to know what is really killing me right now?  (Yes, Jenny!  Tell us!)

The knowledge that the Pumpkin Spice Latte is back at Starbucks is making me crazy.  I haven't had one yet, and I'm determined not to have a single one, unless I've lost another five pounds.  When I step on the scale and it says 164, I'm treating myself to my beloved PSL.  But not before.

I'm off to jump on my trampoline for one hour.  That's right, an entire hour of jumping.  I've got CSI on TiVo, and no kids at home. 

Oh!  Please check out The Mom Trap - Kristen is running a wonderful contest to reward a deserving mom - go read all about it, and spread the word

September 13, 2006

Backsliding

Remember how I was all about being motivated, and excited that I was losing weight?  Remember?

I stepped on the scale to an ugly 170 this morning, and I haven't exercised in a week.  I've been blaming it on my never-ending cold.  I truly haven't had the energy to work up a good sweat.  Plus, sweat = ew.

Seeing those unhappy numbers this morning reminded me that I am going to have to work at this.  I need to get up offa mah buttocks and move.  I've got to really pay attention to my food intake, especially when I'm around the house all day.  And I've got to trust that my body really does want to lose this weight. 

I'm going to take the dog for a long walk this evening, and get my heart rate up.  And I'm going to evaluate the dinner options once again - I think it's a soup and salad night, instead of grilled cheese. 

This is where it gets challenging for me - I see some moderate success, and then I get sick, or busy, or embark on a PMS bender, and I lose sight of the plan.  I won't do it this time.  I've had a rough week.  Okay.  I still don't want to be fat.  I still have to get back on the plan.

I still have to eat small but well, and move my booty.  Aaaargh.

I've added a couple of recent dinners to Small Slice - and I'll be uploading more.  I think I need to do all meals for a while again - it is really a good way to keep myself honest.  (Not that I'm not honest most of the time, but I've been slipping on the low-carb thing, and behold, my weight loss has ceased.  I curse you, carbohydrate temptations!)

How are you all doing?

September 10, 2006

In Memory of Eugene Whelan

The following entry is part of the 2,996 Project - in memory of the victims of the terrorist attacks on 9-11-01. 

Eugene Whelan was only 31 when the Twin Towers crumbled on the morning of September 11, 2001. Whelaneugene He was a proud six year veteran of FDNY working out of Engine 230 in Bedford-Stuyvesant. 

The Irish Voice wrote a moving tribute to the families of Rockaway Beach - a community that suffered heavy losses on 9-11.

Eugene Whelan is among those for whom his friends, his family and his community grieves today.

Eugene grew up in Rockaway, one of 10 children, and like so many of his fellow Bravest, had always wanted to be a fireman growing up.

When he finally joined the FDNY six years ago, it was the culmination of a lifetime dream. He was working out of Engine 230 in Bedford-Stuyvesant and enjoying  every minute of it.

When he wasn't working was spending time with his friends and family   - he especially liked spending time with his nieces and nephews. "He was very good with kids,"

Eugene's brother Alan Whelan told the Irish Voice. "He was like a kid himself. He was everybody's favorite uncle."

In fact, when he wasn't playing with his siblings' children, Eugeneused to always play with the local kids outside the firehouse in Bed Stuy, sometimes even dragging out the blackboard and holding an impromptu teaching session.

Before the tragic events of September 11, life was going great for Eugene Whelan. He was working at his dream job and living with two of his brothers, Chris and Bobby, above the family-run Harbor Light Pub and Restaurant, on 130th and Newport Avenue in Belle Harbor.

Harbor Light has become one of Rockaway's many grieving places since the Twin Towers tragedy - another part owner of the business, Bernie Heerin, is a retired firefighter whose son Charlie was buried last week.

Locals have been flocking to the bars to comfort the Heerin and the Whelan family while trying to draw some comfort of their own from friends and neighbors.

"A lot of Rockaway has been joining together over this." "It's been good seeing everyone together,"Eugene's brother John Whelan told the Irish Voice.

The FDNY has been amazing as well, Alan Whelan said. "It's really true what they say, about the fire department being a second family," he added.

The Whelan family will be joined by their FDNY family and their Rockaway family on Thursday, when they hold a memorial service for Eugene at the local church, St. Francis de Sales R.C. in Belle Harbor.

"Having mass will be of some comfort," Al Whelan said. "We need some closure now." The healing has already begun, and the Whelan family will continue for years, perhaps even the rest of their lives, to struggle with the sudden loss of Eugene.

There is one thought, however, that will sustain them whenever they're feeling   particularly low. "He's a hero," Al Whelan said simply. "People keep telling us, 'we were running out the door and he was running in to save people'."

23pogwhelan1_1 The New York Times also shared memories of this young man's life:

Eugene Whelan: Guilty of Serial Hugging
 
He was no saint!" said Eugene Whelan's mother, Joan, her laughter bubbling up. "Yeah, he could be a giant pain!" her husband, Alfred, added, chuckling about the ninth of their 10 children.
 
But examples eluded them.
 
While Firefighter Whelan, 31, undoubtedly jettisoned saint eligibility at some Rockaway pub or Grateful Dead concert — a captain called him "the king of fun" — he was still terrific. He kept extra winter jackets in his Jeep in case he spotted a shivering homeless person. He was a persistent serial hugger, spreading those burly embraces known as "Eugene hugs."

 He was a Mr. Fix-it and human Velcro to kids. In Bedford-Stuyvesant, Brooklyn,the neighborhood served by Engine Company 230, children would arrive at the firehouse with broken bicycles for Firefighter Whelan to make whole.
 
During a school visit, he asked why one child was left in the bus. The child was paralyzed, a teacher replied. Mr. Whelan carried the child to the fire truck. "He understood what life was really about," said his father, "so we feel pretty good about him."
via

Whelan_with_kids Eugene was a huge fan of The Grateful Dead, and was known by his friends and family as "Peaches."  I would love to know the story behind the nickname!  He was also known as the King of Fun - since his passing, his family and friends have a charity dinner and dance every year in his honor - The Eugene Whelan King of Fun Foundation Dinner Dance.  From the photos I've seen, it looks like they have a marvelous time raising money for good causes.

Eugene's youngest brother, Bobby has entered FDNY, and has taken on Eugene's Badge Number - 3206.  From the photos I've seen of Eugene and his loved ones, and the tributes I've read - this family was not shy about sharing their affection for one another. 

The day Robert Whelan decided to join New York's Bravest his older firefighter brother, Eugene, gave him his own FDNY tie pin. Yesterday, Bobby, as his big brother called him, wore the pin to his signing-in ceremony as a reminder of Eugene - who was killed at the World Trade Center. Whelan was among 307 new recruits who joined the city's beleaguered department yesterday to begin the process of rebuilding its ranks. At an emotional ceremony at the Fire

Academy at  Randalls Island, the "probies" were the first to be sworn into the department since it lost 343 men in the terrorist attacks. Whelan, 28, of Queens, said he was disappointed he wouldn't serve with his brother but added, "I think actually we will be together." "Through the academy and while I am a fireman, he will always be there," he said of Eugene, who worked at Engine Co. 230 in

Brooklyn

I got wrapped up in the warm recollections of Eugene's friends and family, when I stumbled across this quote, from a Newsweek Talk Transcript with David Ansen about the movie 'World Trade Center':

Adams, MA As a brother of a lost firefighter (Eugene Whelan, Engine 230) I have found it very difficult to escape the ongoing visualization of 9/11. You claim your movie is therapeutic, but how? Most of us get emotional talking about it or even anything more than a five-second video bite will send us on an emotional roller coaster ride. I am interested in your approach to the effect it had on people and rescuers on the ground. I was at Ground Zero for a couple of days searching for my brother and to this day just a thought can bring the smell & taste of those moments to my senses.

I had to walk away from the computer for a while, after reading that.  For me, 9-11 was a senseless tragedy, but an impersonal one.  For Eugene Whelan's loved ones, it was very, very personal. It was wonder-if-he-made-it, digging-through-rubble, praying-to-God personal.  I'm weeping as I type. 

Eugene, let me add my voice to the already booming chorus of all the lives you touched in your time here on Earth.  I will remember you.

 

September 8, 2006

Menu Monday - TGIF edition

Wow, did this week get away from me.  Despite my lingering congestion, I've managed to stay on target with my exercise and eating.  This morning, I was 168 pounds - woo hoo!

I've tweaked my schedule a bit, so that I'm not eating anything until the last kid is at school and I have the chance to sit down - usually around 10 am.  I'm never hungry early in the morning, and I find that around 10 is my body's first interest in food.  If I am truly hungry, I'll scramble an egg with some veggies, or eat a full-fat yogurt (about 3 oz - which is a tiny, tiny portion) and have a cup of tea.  On the days when I am not experiencing any hunger, I've been brewing a large mug of decaf and adding about 2 oz of half and half.  This easily keeps me feeling full until lunch. 

Lunch time is right around 1:00.  I've been eating mostly salads for lunch.  I'm also trying to include either cheese, egg or some sort of meat on the salad, to keep me going until dinner.

Dinner time is 6 o'clock.  I've been eating weird stuff this last week, but I'm keeping it within bounds by always using a small plate.  After dinner, I've been drinking one cup of herbal tea as a treat. 

If at any point during the day I am feeling like snacking, I drink a glass of water, or make a cup of tea and leave the kitchen.  I"m finding that a lot of the time, my desire to snack is boredom, or thirst.  If I still feel hungry 20 minutes later, I will eat a string cheese or a few almonds, or something like that.  I have to physically remove myself from the room with the food, or I will pick at it.  It's unfortunate, but that's the way I'm wired.

Alas... on with the menu.  I've enclosed a shopping list that includes the main ingredients for the dinners I've chosen.  I'm sure I've left a few things off the list, and I will be purchasing other foods, too, for lunches and breakfasts.  Anyhoo...click to see this week's menu.


Friday: Pork roast Mashed potatoes Green beans

Saturday: Tuna Noodle casserole, fruit salad

Sunday: pizza pockets – make extra for lunches, green salad

Monday: Lemon Chicken in the crockpot, rice and peas

Tuesday: mild veggie chili over sweet potatoes with steamed broccoli

Wednesday: Grilled cheese and tomato soup with pickles

Thursday: Waffles and eggs with fruit salad

Friday: Barbecued chicken breasts with potato salad and baked beans

                                                                                                   
 

Meat:

 
 

Canned or dry   ingredients

 
 

Pork tenderloin roast

 
 

Tuna

 
 

Pepperoni

 
 

Wide egg noodles

 
 

Frozen chicken breasts

 
 

Panko bread crumbs

 
 

 

 
 

Flour

 
 

Produce:

 
 

Yeast

 
 

Bag of small red potatoes

 
 

Olive oil

 
 

Fresh or frozen green beans

 
 

Marinara sauce

 
 

Garlic

 
 

Rice

 
 

Frozen peas

 
 

Canned vegetarian chili

 
 

watermelon

 
 

French bread

 
 

Apples

 
 

Soup

 
 

bananas

 
 

Barbecue sauce

 
 

Berries

 
 

Baked beans

 
 

Sweet potatoes

 
 

Olives

 
 

Broccoli

 
 

 

 
 

Salad greens

Bell Peppers

 
 

 

 
 

Cherry tomatoes

 
 

 

 
 

Dairy:

 
 

 

 
 

Eggs

 
 

 

 
 

Heavy cream

 
 

 

 
 

Butter

 
 

 

 
 

Milk

 
 

 

 
 

Cheddar cheese

 
 

 

 
 

Mozzarella cheese

 
 

 

 

September 7, 2006

Easy-Bake Oven Lovin'

A few Christmases ago, my daughter received an Easy Bake oven from my parents.  I swear that when she pulled the wrapping paper off of the box, I heard angels sing and a holy light illuminated the scene. 

Along with the Barbie Styling Head and every Breyer model horse ever made, the Easy Bake oven was an object of unrequited lust.  I always wanted one.  I never got one. 

My mom, too, had always coveted the Easy Bake.  She gave it to my daughter, thinking that I wouldn't want to mess and hassle at my house, and would gladly leave it at her house.  WRONG. 

We did this whole passive-aggressive tussle right there in the middle of the gift exchange.

"No, no.  I just know you'll never have time for her to use it, and the parts will get lost..."
"No, no, if it stays at your house, she'll never have the chance to use it..."
"No, no, it could be dangerous with the little kids..."
"No, no, I'll help her with it..."

I won.  Neener neener.  The oven came home with us. 

We quickly exhausted all the dog-crap filled kits, and moved on to making our own recipes, using the Easy Bake cookbook I'd purchased from Amazon.  They were still a little on the dog-crap side of things, using instant cocoa mix and other things, but they tasted better than the mixes. 

After a few months of crazy baking, we sort of burned out on the whole thing, and the oven got put away.  Until this last month, that is.  My mom casually mentioned that she wouldn't mind having it over at her house, since we aren't using it.

What?  What?  Uh, no way, Grandma.  The Oven is coming out of retirement for another round of mini-pan action.

Taking a look at those little pans, it dawned on me that they are the perfect size for a entree.  I'm going to do an Easy Bake dinner and post the results. 

Tell me - do you have a Easy Bake Oven at home?  Do you love it more than your kid does? 

September 6, 2006

Pimping The MomBlog Digest

Momblogs_120x90ClubMom is offering 50 ClubMom points to members who sign up to receive our MomBlogs email digest!  Get BigSlice and excerpts from all your other favorite ClubMom Bloggers in one tidy little email.  If you're not already a ClubMom member,You can join up and enter to win 5 days at the beach for you and two friends..If you win, you can totally take me!  I'll make you look extra svelte!  If you're already signed up, then click over here to select which blogs you want in your email.  You just better click "Big Slice" is all I'm saying.  I'll KNOW.  And!  You get 50 points, which, hey, is FREE POINTS. 

If you're already getting the email - thank you!  Go click on a few new blogs, too!

September 5, 2006

Let Them Eat Cake

My son is celebrating his sixth birthday today.  We also celebrated it yesterday.  And the day before. 

People, I've eaten cake (albeit tiny slices) and ice cream three days in a row.  It feels like I've been on a bender - but aside from these minor trangressions, three days in a row (ahem) I've been sticking with the plan.  I've even consumed a bit less on my other meals to make up for the cakeage.

I'm sending the rest of tonight's cake to work with my husband tomorrow, and then we're done with it.  Temptation, begone!

Since I've had this cold, my appetite has been weird, and I've been eating strange foods, since nothing in particular appeals to me.  I haven't made a menu for this week because of it.  I'm just not feeling like cooking. 

I'll put together a menu and have it posted tomorrow morning - this time with the shopping list.  I need to go through the motions, so that I'm not tempted to keep on with the cake eating. 

September 4, 2006

Ten Pounds Lost

Well, I've gone and reached my first goal...ten pounds gone! 

I'm 169 pounds as of this morning.  I am wishing the results would be more dramatic, but finally, FINALLY seeing some progress is amazing.

My month of motivation is going well, although I'm still recovering from my cold, and don't have the energy to exercise for a full hour as of yet.  I have been trying to put an extra bit of pep in my stride as I move through my day, but I suspect it will take me a few more days to feel back to normal.

A few failed dieting attempts ago, I read an article about using an object to help you remember yourself at your best.  I scoffed at it at the time, thinking that it was a load of hooey.  But I've recently begun to wear a ring that I wore every day in the months leading up to meeting my husband.  Just a quick glance at it reminds me of the physically fit woman I once was, and how happy I was being that Jenny.  It gently reminds me how it felt to be thin, and how easily I moved, how effortlessly I played.  It is tremendously motivating.

I also loaded up my iPod with some of the songs we used to hear when we'd go dancing.  Not only does it make my feet move, but it conjures up some great memories of fun, energetic nights on the town.  I used to dance all night - and it makes me want to get up off of the couch, even now.

Lest it sound like I'm dwelling in the past - believe me, I'm moving forward.  I'm a whole new Jenny.  I've grown (hah!) and my focus isn't so self-centered as it was in those days.  I'm proud to say that I'm making changes that are benefitting my entire family, not just my own health.  Instead of dancing in a dark, smoky club, I can throw on some tunes and boogie down with my children any time I like.  It is a beautiful thing.

September 1, 2006

Month of Motivation - Round 2

I spent most of yesterday laying on my couch, trying to keep my kids happy.  Yes, I had all three kids home sick.  My husband made sure we were stocked up on kleenex and orange juice, and headed off to work, leaving me to fend for myself.

I was practically narcoleptic.  I'd stand up to pour a glass of juice for one of the kids, and then I'd have to quickly lay back down before I passed out in front of the fridge.  I'd go to the bedroom to grab another blanket, and wake up drooling five minutes later, face down on my bed.  We watched about 9,000 hours of television, and drank 9,000 gallons of juice, and the kids ate some frozen mac and cheese for dinner.

I still can't muster up the energy to eat more than a bite or two.  So naturally, I stepped on the scale this morning* and was happy to see that I've broken my plateau, and I am now 170 pounds!  WOOO!

*I find this sort of sick and ridiculous, but every time I'm ill, I get excited because I know that I will have lost some weight, and I stagger in my congested stupor onto the scale.

I'm going to credit the low-carb two meals a day thing for this sudden drop in pounds (okay, two pounds in one week) because normally, this would be a bloating week for me, and I wouldn't see any increase.  I know that I've been faithful to my eating plan, except for no food of any measure yesterday.  I'm looking forward to next week, and seeing if I can't lose another pound or two.

Since it's September 1st - I think this is a perfect time to start another Month of Motivation.  I'm going to take my measurements this afternoon, and post the results in my sidebar.

I'm also going to commit to eating low-carb for two meals, and continue to eat small portions of healthy foods at dinner. 

I'm looking for more fitness challenges!  Let's hear what you guys have in mind, and I'll try to capture it on video, or at least in a photo essay.  I'll aim for 1 hour of vigorous activity a day.

It is 36 days until my 34th birthday... I want to reach 155 pounds.  That's 15 pounds in 5 weeks - 3 pounds a week.  I have to laugh because so far my losses have been pathetically slow.  But I'm feeling great with this revised version of my diet, and I've actually got time to exercise daily...

Who is with me?

www.flickr.com
mizzjenny's 300 Calorie Meals photoset mizzjenny's 300 Calorie Meals photoset
Powered by
Movable Type 4.0
Blog Widget by LinkWithin