Okonomiyaki (Cabbage Pizza)06.12.10

055I spent a few weeks in Japan when I was 15. I stayed in the suburbs of Osaka with a lovely host family, who introduced me to Okonomiyaki. In train stations and little restaurants all over the place, you can point to a bowl of ingredients displayed in a glass case, and then take your seat around a table with a frying surface embedded in the top. Servers bring your ingredients to the table and add an egg, and then you fry up your own and top it as you like with sauces and cheese.

While my host mom insisted that this was a form of pizza, the actual base of this treat is cabbage and other veggies, in a thin batter. There are some traditional Japanese ingredients that give real okonomiyaki a distinct flavor. For my family, I tend to just clean out the produce drawer, adding whatever leftover meats or cheeses we have on hand.

Around here, it’s called Garbage Pizza. And it is delish.

Here’s what we started with:
Okonomiyaki veggies
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Posted in Comfort Foods, Exotic, Main Course, Spring, Uncategorized, Vegetablewith 6 Comments →

Cabbage and Ramen Noodle Salad05.13.10

032First of all, let me just get the obvious out of the way.  My child is not wearing a shirt in the photo.  This is fairly common dinner attire around here in warmer weather, and while I’m not exactly proud of the fact that he’s not wearing a shirt while eating, it doesn’t trouble me much.  This year, produce.  Next year, manners.

Anyhoo… the salad wars rage on here at the Circus.  One of my favorites, precisely because it is complete trash, is a salad made from shredded cabbage and some other stuff, topped with crunched up ramen noodles and almonds that have been sauteed in butter and then sprinkled with that packet of death that comes with it. Ramen isn’t so bad you say?  Let Maki over at Just Hungry give you the rundown on why ramen is very, very bad for you.  I could top the salad with Doritos for the same nutritional effect.

Let it never be said that I’m high-brow over here.  Here’s what we started with:

030
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Posted in Salad, Savory, Side Dish, Uncategorized, Vegetablewith 3 Comments →

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